1. Teriyaki Chicken Skewers
2. Chicken Finger
3. Chicken Fingers Salad
4. Chicken Niki or Yaki Udon
5. Chicken Niki or Yaki Soba
6. Vegetable Stir Fry with Fried Rice
7. Chicken Stir Fry with Fried Rice
8. Beef Yaki Udon or Soba
10. Shrimp & Vegetable Tempura with Fried Rice
11. Chicken & Vegetable Tempura with Fried Rice
12. Chicken Broccoli
13. Shrimp Broccoli
14. Beef Broccoli
15. Chicken Lo Mein
16. Beef Lo Mein
17. Shrimp Lo Mein
18. Pepper Onion with Chicken / Beef / Shrimp
French Fries
Edamame
Boiled soy bean.
Gyoza (6)
Pan-fried pork dumplings.
Crispy Mini Spring Rolls
Crispy mini spring rolls filled with seasoned vegetables, served with a side of sweet and sour dipping sauce.
Kani Gyoza (4)
Crab meat, cream cheese with special Japanese wrap and deep fried.
Shrimp Shumai (8)
Steamed or fried shrimp dumplings.
Shrimp Tempura Sampler
Shrimp and vegetable tempura.
Chicken Tempura Sampler
Crispy Calamari
With salt and pepper
Teriyaki Chicken or Beef Skewers (3)
Chicken or beef marinated and grilled on skewers, served with a teriyaki glaze.
Teriyaki Shrimp Skewers
Tuna Tataki
Seared tuna with ponzu sauce.
Sushi Appetizer
Five pieces sushi of chef's choice.
Sashimi Appetizer
6 pcs of assorted raw fish
Egg Roll (1)
Egg roll typically includes a mixture of vegetables and pork, wrapped in a thin dough and deep fried.
Fried Wing (6)
Six deep-fried chicken wings, typically served with a side of sauce for dipping.
Coconut Shrimp (4)
Four shrimp coated in a coconut batter, deep-fried, and typically served with a sweet and savory dipping sauce.
Dumpling Fried or Steamed (6)
Golden-brown dumplings filled with savory ingredients, served in a set of six.
Crab Rangoon
Fried Oyster (10)
Donuts
Deep-fried, sweet dough rings, often accompanied by a dusting of sugar or a glaze.
Takoyaki
Fried wheat cakes with octopus inside
Mushroom Soup
Miso Soup
Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.
Egg Drop Soup
Classic Chinese soup with silky strands of egg in a savory, flavorful broth.
Garden Salad
House ginger dressing.
Chicken Finger Salad
Crispy chicken fingers atop a bed of mixed greens, typically includes tomatoes, cucumbers, and a light dressing.
Grilled Chicken Salad
Grilled Chicken atop Fresh Mixed Greens with Garden Vegetables
Seaweed Salad
Delightful mix of fresh seaweed, tossed in a savory dressing.
Spicy Crab Meat Salad
Crab meat and cucumber tossed with spicy mayo, garnished with crunchy tempura flakes, and served on a bed of fresh greens.
Avocado Salad
Fresh avocados, mixed greens. Choose from six dressings including vinaigrette, Italian, and ginger.
Cucumer Salad
Cucumer Salad w. Crab
Chicken Finger Dinner
Chicken tenders served with a choice of soup or salad comes with a side of small fried rice.
Vegetable Tempura Dinner
Assorted seasonal vegetables in tempura batter. served with choice of soup or salad (italian, ranch, vinaigrette, blue cheese, no dressing, ginger dressing options). it also comes with a side of small fried rice.
Chicken Tempura Dinner
Chicken tempura served with choice of soup or salad also comes with a side of small fried rice.
Shrimp Tempura Dinner
Shrimp tempura served with choice of soup or salad comes with a side of small fried rice.
Egg Fried Rice
Vegetable Fried Rice
Savory fried rice tossed with fresh garden vegetables.
Chicken Fried Rice
Tender chicken pieces stir-fried with rice, scrambled eggs, and onions
Beef Fried Rice
Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.
Shrimp Fried Rice
Succulent shrimp tossed with flavorful fried rice and fresh veggies.
House Fried Rice
House fried rice typically includes a mix of chicken, beef, and shrimp, stir-fried with eggs, peas, carrots, and onions, seasoned with soy sauce.
Vegetable Lo Mein
Savory stir-fried noodles with crisp mixed vegetables in a light sauce.
Chicken Lo Mein
Savory Chicken Lo Mein with Tossed Noodles and Fresh Vegetables
Beef Lo Mein
Shrimp Lo Mein
Succulent shrimp tossed with traditional Lo Mein noodles and
House Lo Mein
Stir-fried egg noodles with a mix of chicken, shrimp, pork, and assorted vegetables, all tossed in a savory sauce.
Sushi Regular
One California, six pieces sushi of chef's choice.
Sushi Deluxe
Twelve pieces of chef's choice sushi. 10pc sushi + yum yum roll.
Sashimi Regular
Ten pieces of assorted raw fish.
Sashimi Deluxe
Eighteen pieces of assorted raw fish.
Sushi Sashimi Combo
Tuna roll, twelve pieces sashimi, five pieces sushi.
Maki A
Tuna roll, salmon roll, yellowtail roll.
Maki B
Spicy crunchy tuna roll, spicy crunchy salmon roll, yum yum roll.
Poke Bowl
Tuna Avocado Roll
Fresh tuna and creamy avocado rolled in seaweed and rice.
Spicy Tuna Roll
Spicy tuna avocado topped with peppered tuna.
Spicy Salmon Roll
Spicy Yellowtail Roll
Yellowtail Jalapeño Roll
Yellowtail and jalapeño rolled with sushi rice and seaweed
Salmon Roll
Fresh salmon rolled with rice and seaweed, a classic sushi delight.
Salmon Mango Roll
Yellowtail Roll
Succulent Yellowtail in a Crispy Seaweed Wrap, Enhanced with Subtle Rice Flavors
Tuna Roll
Fresh tuna wrapped in seaweed and rice, sliced into bite-sized pieces.
Spicy White Fish Roll
White fish mixed with spicy mayo, wrapped in sushi rice and nori, typically includes scallions and cucumber.
Black Pepper Tuna Avocado Roll
Seared black pepper tuna and avocado, wrapped in sushi rice and seaweed.
Alaska Roll
Salmon, avocado, and cucumber rolled in sushi rice and nori, often topped with sesame seeds or masago.
Kiss of Fire Roll
Crab meat tempura, cream cheese, avocado, topped with seared salmon.
King Salmon Roll
Tuna, mango, avocado, topped with king salmon and passion fruit sauce.
Crazy Tuna Roll
Spicy tuna, avocado, topped with peppered tuna.
Naruto Roll
Tuna, salmon, yellowtail, avocado, crab meat, masago inside, wrapped with cucumber, ponzu sauce no sushi rice.
Smokey Roll
Shrimp tempura, cucumber, fish eggs, scallions, spicy mayonnaise top with smoke salmon.
Tornado Rolls
Spicy crunchy salmon, mango, topped with tuna, eel, avocado and fish eggs with mango sauce.
Pink Lady
Spicy crunchy tuna, shrimp tempura, avocado wrapped with soybean paper and eel sauce, chef's special sauce.
Mexican Hat Roll
Spicy crunchy yellowtail, topped with yellowtail jalapeño and hot chili sauce.
Fantasy Roll
Spicy tuna, avocado, topped with white fish, jalapeño and hot sauce.
Rainbow Roll
california roll with tuna, salmon and white fish on top.
Salmon on the Rock
shrimp tempura, avocado with seared salmon on top.
Salmon Lover Roll
fried salmon, spicy salmon and cream cheese.
California Roll
Classic blend of crab, avocado, and cucumber wrapped in seaweed and rice.
Shrimp Tempura Roll
Shrimp tempura, cucumber, and avocado, typically includes eel sauce.
Kani Tempura Roll
Deep-fried crab stick, typically paired with avocado, cucumber, and cream cheese, finished with a drizzle of tare sauce.
Avocado Roll
Fresh avocado slices rolled in seaweed and sushi rice, a vegetarian delight.
Boston Roll
Steamed shrimp, cucumber, and lettuce, typically includes mayonnaise and masago.
Eel Avocado Roll
Succulent eel and creamy avocado wrapped in a delicate sushi roll.
Yum Yum Roll
Spicy crabmeat inside, topped with crunch with eel sauce and yum
Volcano Roll
Topped with spicy crab mix, drizzled with eel sauce and spicy mayo, and finished with crunchy tempura flakes.
Spider Roll
Deep-fried soft shell crab, cucumber, and avocado, typically includes masago and is served with eel sauce.
Sweet Potato Roll
Sweet potato tempura and cream cheese wrapped in sushi rice and seaweed, typically includes a drizzle of eel sauce on top.
Chicken Tempura Roll
Chicken tempura and cucumber, typically includes eel sauce on top.
Cucumber Roll
Crisp cucumber wrapped in seaweed and rice, a refreshing vegetarian sushi option.
Philadelphia Roll
Smoked salmon, cream cheese, and avocado, wrapped in rice and seaweed.
Shrimp Avocado Roll
Steamed shrimp and ripe avocado, wrapped in sushi rice and seaweed, often garnished with sesame seeds.
Spicy Mango Shrimp Roll
Spicy Crunchy Shrimp
Shrimp, cucumber, and tempura crunchies mixed with spicy mayo.
Eel Cucumber Roll
Eel and cucumber wrapped in sushi rice and seaweed, topped with eel sauce.
Fried Fish Roll
Spicy Crabmeat avocado, cucumber inside, deep fried red snapper on top with cheif special sauce.
Coconut Shrimp Roll
Shrimp tempura inside, topped with smoked lobster salad avocado, coconut wasabi drizzle.
Angry Dragon Roll
Shrimp tempura, avocado, mango, topped with crab meat and miso sauce.
Godzilla Roll
6 pieces deep fried roll with crunchy spicy tuna, spicy salmon, spicy white fish, cream cheese, and avocado.
Golden Mango Roll
Deep fried red snapper, spicy crab meat, cream cheese inside, topped with mango and passion fruit sauce.
Ashley Roll
Spicy crab, shrimp avocado in soy paper top with seasond white tune.
Fire Roll
Deep fried roll with eel, smoked salmon, avocado, cream cheese, inside topped with eel sauce and chef's special sauce.
Zelda Roll
Shrimp tempura, asparagus, topped with crab meat and burn mayonnaise.
Green River Roll
shrimp tempura fresh crab, spicy mayo sauce on the top.
Caterpillar Roll
shrimp tempura, cucumber and avocado.
Dragon Roll
eel, shrimp tempura, cucumber and avocado.
Ika Roll
fried calamari with avocado, cucumber, lettuce.
Halie Roll
Chicken, cucumber and cream cheese inside with avocado on top
Better Together Roll
Shrimp tempura, crabmeat, avocado inside, spicy crunch tuna, green onion, fish egg on top with cheif spcial sauce.
Tofu
Chicken
Hibachi chicken served with choice of Italian, ranch, vinaigrette, blue cheese, no dressing, or ginger dressing. It comes with vegetables and two scoops of fried rice.
Sirloin
Sirloin steak, choice of dressing: vinaigrette, blue cheese, Italian, none, ranch, ginger. Select meat temperature: medium to well done. It comes with vegetables and two scoops of fried rice.
N.Y. Strip
N.Y. Strip steak served with choice of Italian, ranch, vinaigrette, blue cheese, or ginger dressing. Select meat temperature from rare to well done. It comes with vegetables and two scoops of fried rice.
Filet Mignon
Filet mignon, choice of dressing: ranch, vinaigrette, Italian, blue cheese, ginger, or no dressing. Meat temperature options from rare to well done. It comes with vegetables and two scoops of fried rice
Shrimp
Hibachi shrimp served with choice of six dressings: Italian, Ranch, Vinaigrette, Blue Cheese, none, or Ginger. It comes with vegetables and two scoops of fried rice.
Salmon
Scallops
Chicken and Sirloin
Chicken and sirloin hibachi dinner, choice of dressing (ranch, Italian, blue cheese, vinaigrette, ginger, or none), meat cooked to preferred temperature (medium to well done). It comes with vegetables and two scoops of fried rice.
Chicken and Shrimp
Hibachi-style chicken and shrimp. Choice of six dressings, including ginger and vinaigrette. It comes with vegetables and two scoops of fried rice.
Chicken and Salmon
Hibachi-style chicken and Salmon. Choice of six dressings, including ginger and vinaigrette. It comes with vegetables and two scoops of fried rice.
Chicken and Scallop
Hibachi-style chicken and shrimp. Choice of six dressings, including ginger and vinaigrette. It comes with vegetables and two scoops of fried rice.
Sirloin and Shrimp
Sirloin and shrimp hibachi dinner. Selections of dressings: ranch, blue cheese, vinaigrette, Italian, ginger. Meat served from rare to well done. It comes with vegetables and two scoops of fried rice.
Sirloin and Scallop
Sirloin and scallops paired, with choice of Italian, ranch, vinaigrette, ginger, blue cheese dressings or none. Meat cooked to your liking: from rare to well done. It comes with vegetables and two scoops of fried rice.
Sirloin and Salmon
Sirloin and salmon hibachi dinner, paired with a choice of six dressings including ranch, blue cheese, ginger, or no dressing. Meat cooked to preference: rare to well done. It comes with vegetables and two scoops of fried rice.
N.Y. Strip and Chicken
New York strip paired with tender chicken, choice of Italian, vinaigrette, blue cheese, ranch, no, or ginger dressing. Meat cooked to preference: medium, medium rare, well done, rare, or medium well. It comes with vegetables and two scoops of fried rice.
N.Y. Strip and Shrimp
N.Y. strip and shrimp hibachi dinner. Steak labeled. Choice of dressing: from Italian to blue cheese or none. Meat temperature options from rare to well done. It comes with vegetables and two scoops of fried rice.
N.Y. Strip and Scallop (or Salmon)
N.Y. strip paired with salmon, choice of Italian, ranch, ginger, vinaigrette, blue cheese dressing, or none. Select between medium, medium rare, well done, or rare. It comes with vegetables and two scoops of fried rice.
Shrimp and Scallop (or Salmon)
Filet Mignon and Shrimp
Filet mignon, shrimp, choice of dressing: vinaigrette, Italian, blue cheese, none, ranch, or ginger. Meat temperatures: medium, medium rare, medium well, rare, well done. It comes with vegetables and two scoops of fried rice.
Filet Mignon and Scallop (or Salmon)
Filet Mignon paired with either scallop or salmon, served with choice of dressing: Italian, ranch, ginger, vinaigrette, blue cheese, or none. Select preferred meat temperature. It comes with vegetables and two scoops of fried rice.
Chichen & Sirlon & Shrimp
Hibachi Sirloin
Japanese hibachi sirloin for kids. Served with choice of side: salad (six dressing options) or soup.
Hibachi Shrimp
Hibachi shrimp served with a choice of salad or soup. Salad options include Italian, blue cheese, ranch, vinaigrette, or ginger dressing, or no dressing.
Hibachi Chicken
Hibachi chicken served with choice of side: salad (various dressings available) or soup.
Chicken Finger Kids
With french fries or fried rice.
Sweet & Sour Chicken
Beef w. Mix Vegetable
Sliced beef stir-fried with a medley of vegetables such as broccoli, carrots, mushrooms, and snow peas in a savory brown sauce.
Beef Broccoli
Tender beef slices with fresh broccoli in a savory sauce.
General Tso's Chicken
Deliciously sweet, savory, spicy, and tangy chicken bites
Orange Chicken
Crispy chicken glazed in a tangy orange sauce
Pepper Onion Beef
Sliced beef stir-fried with onions and bell peppers, typically includes a savory brown sauce.
Sesame Chicken
Tender chicken in a savory sesame glaze, served with a sprinkle of sesame seeds.
Shrimp Broccoli
Shrimp and broccoli stir-fried with carrots in a savory brown sauce.
Chicken w. Mushroom
Stir-fried chicken and mushrooms, typically includes a blend of vegetables in a savory sauce.
Pepper Onion Chicken
Chicken strips, green peppers, and onions, stir-fried in a savory sauce.
Chicken w. Mix Vegetable
hicken sautéed with a medley of vegetables including broccoli, carrots, and snow peas in a savory brown sauce.
Chicken Broccoli
Sliced chicken and broccoli stir-fried with carrots in a traditional brown sauce.
Teriyaki Sirloin
Teriyaki sirloin steak, choice of six dressings including blue cheese, Italian, and ginger. Served in a bento box.
Teriyaki Chicken
Teriyaki chicken bento box. Served with choice of six dressings: blue cheese, ranch, none, vinaigrette, Italian, or ginger.
Teriyaki Tofu
Tofu glazed in teriyaki sauce. Served with a choice of dressings: blue cheese, Italian, vinaigrette, ranch, or ginger.
Shrimp Tempura
Shrimp Tempura Bento: Served with choice of six dressings, including blue cheese, vinaigrette, ranch, Italian, or ginger.
Teriyaki Shrimp
Teriyaki shrimp bento box. Comes with dressing options: ranch, vinaigrette, blue cheese, Italian, or ginger.
Teriyaki Salmon
Teriyaki salmon bento box with dressing options: Italian, ranch, vinaigrette, blue cheese, or ginger.
Side Scallop
Side Steak
Side NY Steak
Side Shrimp
Side Chicken
Grilled chicken, often served with a side of teriyaki or hibachi sauce.
Side Filet Mignon
Steamed Rice Large
Steamed Japanese short-grain rice, served in a larger portion, without any additional ingredients or seasonings.
Vegetables
Fresh and flavorful assortment of garden goodness, perfect for veggie lovers.
Fried Rice Small
Fried rice, typically includes eggs, peas, carrots, and onions, seasoned with soy sauce.